Organic Raw Cacao Powder – Cold-Pressed, Pure Chocolate Superfood

Organic Raw Cacao Powder – Cold-Pressed & Pure

Experience chocolate in its most natural, nutrient-dense form. Our certified organic raw cacao powder is cold-pressed and cold-milled in small batches at temperatures below 47°C — no chemicals, no additives, just pure cacao goodness.

Why Choose Our Raw Cacao Powder?

• Certified Organic – sourced from organic cacao beans grown in Peru
• Cold-Pressed & Raw – processed below 47°C to preserve natural enzymes and nutrients
• Rich in Nutrients – high in dietary fibre (28.5g/100g), magnesium, iron, and protein (16.9g/100g)
• No Sugar or Additives – pure cacao, nothing else
• Chemical-Free Processing – clean from bean to powder

How to Use Raw Cacao Powder

Versatile and delicious, raw cacao powder is perfect for:

• Raw desserts, bliss balls, and energy bars
• Smoothies and cacao lattes
• Baking – cakes, brownies, and muffins
• Breakfast bowls, overnight oats, and chia puddings

Anything Important?

Certified organic. No sugar or other additives. Processed without chemicals. Available in sizes from 200g to 5kg — perfect for home cooks and bulk buyers alike.

Ingredients & Allergens

Organic cacao powder

Nutritional Information

Serving Size / Basis: Per 100g

Origin

Peru

Family Pantry supplies this information to help you choose suitable products. Food products may be reformulated from time to time — we recommend always checking product labels.