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Organic Raw Cacao Powder

Organic Raw Cacao Powder

What is it?

Organic, raw cacao powder is made from certified organic cacao beans. The beans are cold-pressed in small batches and cold milled into fine powder at low temperatures (below 47 C) without any chemicals. The result is pure chocolatey goodness in it’s most natural form, without sugar or other additives. It’s packed with nutrients – including dietary fibre, iron and magnesium. 

Where can I use them?

Great in RAW desserts, breakfast dishes or smoothies.

Anything important?

Certified organic. No sugar or other additives added. Processed without chemicals.

Nutritional Values
PLEASE NOTE: Family Pantry supplies this information to help you choose suitable products, however from time to time food products are reformulated and nutrition content and ingredients may change. We therefore recommend that you do not rely solely on this information and always check products labels.
Typical Values Per 100gms / 100mls
Energy (kj) 1547
Protein (g) 20
Fat, total (g) 10-12
Fat, saturated (g) 8.1
Carbohydrate (g) 25
Sugars (g) 1.8
Dietary Fibre (g) 33
Sodium (mg) 21
Potassium (mg) 1524
Country of Origin
Product of: Dominican Republic
Listed in order of predominance: Organic cacao powder

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