Flour, a finely ground powder prepared from grains, is a crucial ingredient worldwide and is predominantly used for making bread – a staple food for many cultures.
At Family Pantry, we stock a wide selection of high-quality, organic flours ranging from everyday wheat flours for bread making and baking to gluten-free flours, grain-free flours, and specialty flours. You will also find an assortment of the finest organic seed grains and cereal grains.
Most of our flours and grains are available as bulk repacks, which means they are packed into our environmentally friendly, biodegradable, and compostable packaging. Simply choose the quantity you need, and we’ll repack it fresh to order.
Brand: MMDNZ
Product Code: SPELTFW
Organic White Spelt Flour
What is it?
Spelt flour is a wonderful easily digestible product having a pleasant nutty taste. It can be used for bread but also for the full range of baking (cakes and biscuits, scones, pizza base ...) in exactly the same way as ordinary wheat flour though the bread..
NZ$6.50
Ex Tax:NZ$5.65
New
Brand: Family Pantry Ltd
Product Code: SPELTFC
Organic Wholemeal Spelt FlourWhat is it?Discover the magic of ancient grains with our White Spelt Flour.Our white spelt flour delivers a pleasant, slightly sweet, and nutty flavor that’s hard to resist. Our finely milled, light flour ensures a fluffy, light texture in your pastries, bread, and cakes..
NZ$5.20
Ex Tax:NZ$4.52
New
Brand: Symbiota
Product Code: SYM-016
Sourdough Starter KitSourdough bread is a naturally leavened or fermented bread that does not contain any additives or use any yeast to rise. Instead sourdough uses a starter culture which makes it rise and gives it a sour taste. A sourdough starter is a wild ferment of water and flour which co..
NZ$59.00
Ex Tax:NZ$51.30