Your Cart

Organic Jasmine Rice, white

Organic Jasmine Rice, white
Organic Jasmine Rice, white
Organic Jasmine Rice, white
Organic Jasmine Rice, white
Organic Jasmine Rice, white
  • Availability: In Stock
  • Reward Points: 3
  • Product Code: 40635
Ex Tax: NZ$4.17
Price in reward points: 325

Available Options

Organic Jasmine Rice, white

What is it?

Long-grain fragrant rice with silken grain, smooth and aromatic. This is a delicious white rice which has a wonderful aroma and with a fluffy, slightly chewy, taste and a subtle, nutty flavour.

What are the nutritional benefits?

Almost completely low in fat and sugar. Contains good levels of selenium which helps to boost the immune system as well as good levels of niacin and iron.

Any cooking recommendations?

A wonderful accompaniment to stir fries, Thai curries or as a side dish. To get the best results from cooking Jasmine rice well is to use minimal water, so that the rice is steamed rather than boiled. If you prefer to boil it, measure 1 1/2 cups water to 1 cup of rice and bring to the boil in a covered pot. Turn down heat to a simmer for about 20 minutes until the rice is cooked all the way through. Then gently fluff with a fork and cover the rest for another 5 minutes before serving. Either way Jasmine rice needs to be rinsed before cooking.

Anything important?

Certified organic.

Nutritional Values
PLEASE NOTE: Family Pantry supplies this information to help you choose suitable products, however from time to time food products are reformulated and nutrition content and ingredients may change. We therefore recommend that you do not rely solely on this information and always check products labels.
Typical Values Per 100gms / 100mls
Energy (kj) 1470
Protein (g) 6.7
Fat, total (g) 0.8
Fat, saturated (g) 0.3
Carbohydrate (g) 79.4
Sugars (g) 0
Dietary Fibre (g) 0
Sodium (mg) 0.8
Country of Origin
Product of: Thailand
Listed in order of predominance: Certified Organic Jasmine White Rice

Write a review

Please login or register to review

This product has been re-packed in a facility handling products containing gluten, tree nuts, sesame seeds and peanuts. Every effort is made to separate equipment and ingredients during the re-pack process.